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This is my playful attempt at being less concerned with perfection and focusing on being dynamic, changing things on the fly and creating a wine that is truly its own. Perfectionist uses the coolest climate syrah blocks from the estate, we ferment them whole cluster, getting a phenolic structure that stands out from other wines. Cofermenting with the grenache and mourvédre allows for a rare, individualistic wine. This is the opposite of diligent blending. Aged in concrete. Drink through 2023.
Composition: 68% Syrah, 17% Mourvèdre, 15% Grenache
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