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Bright, clear, brilliant straw color. Apricot and herbal initial aromas round out and broaden with air. Nectarine and green apple on the round palate, with abundant and palate-cleansing green-apple acid in the finish. Best well-chilled to slightly chilled, with lighter foods. Light fish like sole or cod with citrus or capers would play nicely with the fresh stone fruit and apple flavors in this wine.
Production: 1,271 cases
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