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This is a black-tie Argentine Asado prepared by a true Gaucho: rustic yet refined, affable with truly unbelievable portions. Bacon wrapped dates, blueberry demi-glace, charred lamb, mate, Fernet and Coke, crispy duck confit, milk chocolate, Turkish coffee and mint jelly with fresh baked mollasis cookies and brambleberry ice cream for dessert. 1063 cases produced. Composition: 41% Syrah, 37% Grenache, 18% Mourvedre, 4% Tannat
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