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Ruby/Purple color. On the nose, fresh boysenberry, blackberry blueberry mingling with baking spices of cardamom, nutmeg, and herbs (anise, fennel seed and bay leaf), along with dried beef and prosciutto and hints of graphite, camphor and campfire smoke. On the palate, the wine is medium to full bodied, with waves of blue and black fruits, plums and blackberry jam lifted by ripe tannins and ample, yet round acidity and rich, red earth. Still very young, the wine finishes long, fresh and lively, with citrus and stony mineral notes mingling with fresh and dried fruits, orange peel and red roses.
Composition: 88% Syrah, 11% Grenache, 1% Viognier
Production: 570 cases
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